iZaG Moringa Leaves Powder

From Rs. 500.00
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iZaG Moringa Leaves Powder Is Naturally Derived From Fresh Leaves Of Moringa (Commonly Known As Sahjan). The Powder Is Carefully Produced By Harvesting, Drying, And Milling The Leaves Of The Moringa...

Pack Size: Moringa 1 gram

Moringa 1 gram
Moringa 200 grams
Rs. 500.00
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Categories: All Products
Tags: featured, iZaG, IZAG MORINGA LEAVES POWDER, moringa, moringa leaves, moringa leaves powder, Superfood!, variable
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Description

iZaG Moringa Leaves Powder Is Naturally Derived From Fresh Leaves Of Moringa (Commonly Known As Sahjan). The Powder Is Carefully Produced By Harvesting, Drying, And Milling The Leaves Of The Moringa Plant. This Nutrient-Dense Powder Is Packed With Over 90 Essential Nutrients And 40+ Antioxidants. It Is An Excellent Source Of Vitamins A, C, And E, As Well As Iron, Protein, Fiber, Calcium, Magnesium, Potassium, And Other Vital Minerals.

iZaG Moringa Leaves Powder Is Especially Beneficial For Those Dealing With Malnutrition Or In Need Of Additional Nourishment , As Directed by your healthcare professional only!

Customer centric Approach!

Pack of 1 gram * 100 sachets in one box! Thoughtfully designed for convenient usage and perfect dosing!

Moringa Nutrition Facts *

  • 7x More Vitamin C Than Oranges – Boosts immunity and skin health!
  • 10x More Vitamin A Than Carrots – Supports vision and immune function!
  • 17x More Calcium Than Milk – Promotes strong bones and teeth!
  • 9x More Protein Than Yogurt – Excellent plant-based protein source!
  • 15x More Potassium Than Bananas – Helps maintain healthy blood pressure!
  • 25x More Iron Than Spinach – Supports energy levels and combats fatigue!

Key Features (iZaG Moringa Leaves Powder)

  • Easy to Use Daily!
  • Suitable for Vegetarians!
  • Nutrient-Dense Superfood
  • Long Shelf Life
  • Single ingredient product.
  • Rich in Iron & Calcium.
  • No added preservatives or stabilizers.
  • Nutrient rich product .
  • Convenient to store and transport and consume.
  • Travel Pack.

FEW NUTRIENTS AND VITAMINS NATURALLY PRESENT :-


Vitamins Minerals Amino Acids
Vitamin A (Alpha & Beta Carotene) Calcium Isoleucine
Vitamin B (B1,B2,B3,B4,B5,B6,B12) Chloride Leucine
Vitamin C Chromium Lysine
Vitamin D Copper Methionine
Vitamin E Fluorine Phenylalanine
Vitamin K Iron Threonine
Folic Acid Manganese Valine
Biotin Magnesium Tryptophan
Molybdenum
Phosphorus
Potassium
Sodium
Selenium
Sulphur
Zinc

IT IS ALWAYS RECOMMENDED TO CONSULT YOUR HEALTH CARE PROFESSIONAL. ALL DATA SHARED HERE ARE FOR EDUCATIONAL PURPOSES ONLY.

Healthy Recipes

Explore our nutrient-rich recipes made with iZag superfoods.

Moringa Latte

Moringa Latte

Ingredients

1 tsp Moringa powder

12 oz plant-based milk

1 tsp sweetener (honey, maple syrup, or agave syrup)

Ground cinnamon for garnishk

Directions

  • Blend Moringa powder, plant-based milk, and sweetener until frothy.
  • Heat mixture in a saucepan until steaming but not boiling.
  • Pour into a mug.
  • Garnish with ground cinnamon.
Moringa Pesto

Moringa Pesto

Ingredients

1/8 cup fresh basil leaves

2 tablespoons fresh baby spinach

2 tablespoons fresh parsley leaves

1/2 teaspoon Moringa Powder

2 teaspoons minced garlic

1/2 tablespoon pine nuts or chopped almonds

2 tablespoons finely grated Parmesan cheese

2 teaspoons lemon zest

2 tablespoons extra virgin olive oil

Dash of salt and pepper

Directions

  • In a food processor or blender, combine Moringa powder, basil, spinach, parsley, garlic, nuts, lemon zest, salt, and pepper. Blend until it forms a paste.
  • Add Parmesan cheese and pulse while slowly drizzling in the olive oil.
  • Continue pulsing until all ingredients are well combined and reach your desired consistency.
  • Taste and adjust seasoning if needed.
  • Use immediately as a topping for pasta, pizza, or sandwiches, or store in an airtight container in the refrigerator for later use.
Moringa Beet Hummus

Moringa Beet Hummus

Ingredients

1/2 teaspoon Moringa powder

1 can chickpeas, drained and rinsed

1.5 cups cooked beetroot

1 clove garlic, minced

2 tablespoons tahini

2 teaspoons ground cumin

1/2 cup olive oil

Juice of 1 lemon

Salt and pepper to taste

Directions

  • Place all ingredients in a blender or food processor.
  • Blend until smooth and well combined.
  • Taste and adjust seasoning with salt and pepper if needed.
  • Serve as a dip for crackers, raw veggies, toast, or as an addition to salads.
Moringa Bread

Moringa Bread

Ingredients

1/2 cup melted coconut oil

1/4 cup sweetener of choice (such as Maple syrup or honey)

1/3 cup peanut butter, melted to liquid consistency

1/3 cup cocoa powder

Pinch of salt

1/8 to 1/4 cup Moringa powder

Directions

  • Combine melted coconut oil, sweetener, and peanut butter until well combined.
  • Stir in cocoa powder, salt, and Moringa powder until smooth.
  • Pour the mixture into molds, cupcake tins, or onto a small baking sheet lined with parchment paper to avoid sticking.
  • Place in the freezer for at least an hour or until solidified.