Ingredients:
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Rice flour – 1 cup
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Fresh grated coconut – 1 cup
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iZaG Monkfruit Sugar Replacer – ½ cup (adjust to taste)
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Cardamom powder – ½ tsp
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Ghee – 1 tsp
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Water – 1 cup
Method:
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Heat water with a little ghee and add rice flour. Mix quickly into a soft dough.
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For the filling, sauté coconut with iZaG Monkfruit and cardamom until aromatic.
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Shape small dough balls, flatten, and stuff with the coconut mixture.
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Seal and steam for 10–12 minutes.
✨ Result: Soft, melt-in-mouth modaks that are sugar-free yet divine.
🌼 Sugar-Free Shrikhand
Ingredients:
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Thick hung curd – 2 cups
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iZaG Monkfruit Sugar Replacer – ½ cup
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Saffron strands – a few (soaked in warm milk)
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Cardamom powder – ½ tsp
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Chopped nuts – 2 tbsp
Method:
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Whisk hung curd until smooth.
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Add iZaG Monkfruit, saffron milk, and cardamom. Mix well.
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Chill for 1–2 hours.
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Garnish with nuts before serving.
✨ Result: Creamy, refreshing shrikhand that satisfies without sugar.
Why Choose iZaG Monkfruit?
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100% natural and zero-calorie
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Perfect sugar replacement in Indian desserts
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Safe for children and diabetic-friendly for adults
This Ganesh Chaturthi, serve Bappa and your family sweets that are both traditional and healthy. Celebrate with love, devotion, and iZaG Monkfruit Sugar Replacer.
👉 Shop Now at www.izagnutri.com and make your festival truly guilt-free.
Ganpati Bappa Morya!








